Banana Fry

Banana fry is made of raw bananas which are healthy because they have all their vitamins whereas ripe bananas lose some of them. Raw banana’s do not have a strong banana flavor at all.

Banana Fry 

Ingredients( 6 serves)

• Raw Banana – 6
• Oil – for frying
• Dry Mango Powder – ½ tsp
• Red Chilli Powder – ¼ tsp
• Chaat Masala – ½ tsp
• Salt – to taste

Method

1. Peel the bananas and slice into long thin wedges or strips to make fries.
2. Heat the oil in a kadai over medium-high heat. Place the bananas into the hot oil, and fry until golden brown, 5 to 7 minutes.
3. Remove from the oil, and drain on absorbent paper towels. Pat off the excess oil.
4. Season with salt, chilli powder, mango powder and chaat masala.
5. Serve immediately.

NOTE:- During fast don’t use chaat masala & in place of salt use Sendha namak.

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